Slow cooked Beef Brisket, Coleslaw, Vintage Cheddar Cheese, Rocket with Curry Mayonnaise and Chermoula Dressing €5.90
Chermoula or charmoula is a marinade used in Algerian, Libyan, Moroccan and Tunisian cooking. It is traditionally used to flavor fish or seafood, but it can be used on other meats or vegetables.
Fresh Rotisserie Beef, Mixed Leaves, Dijon Mustard and Mayonnaise on White Sourdough Bread. €6.95
The focus of the Poulet Bonne Femme sandwich is with their freshly cooked and cut rotisserie meat.
Roast Beef, Cheddar cheese, Caramelized Onions, Coleslaw, Rocket with Russian Dressing in a white ciabatta.
Crisp Pairing – O’Donnell’s Cheese and Onion